FOOD | スペイン料理　びいどろ　渋谷店

Reservations and Inquiries

TEL 03-3463-4774

Reservation

【paella】
- Vidro Paella M (2 servings)
  6160 yen(Tax included)
  Vidro traditional paella.A luxurious paella made with plenty of seafood and topped with chicken.Scampi, shrimp, snow crab, mussels, clams.If you love seafood, this is the only one!
  1/10
  Vidro Paella M (2 servings)
  6160 yen(Tax included)
  Vidro traditional paella.A luxurious paella made with plenty of seafood and topped with chicken.Scampi, shrimp, snow crab, mussels, clams.If you love seafood, this is the only one!
- Seafood paella M (2 servings)
  3960 yen(Tax included)
  A traditional paella that won the Tokyo Paella Competition.Our most popular item.It's packed with the flavor of seafood.A proud product that has been loved since Vidro's founding.
  1/10
  Seafood paella M (2 servings)
  3960 yen(Tax included)
  A traditional paella that won the Tokyo Paella Competition.Our most popular item.It's packed with the flavor of seafood.A proud product that has been loved since Vidro's founding.
- Squid ink paella M (2 servings)
  3960 yen(Tax included)
  A paella made with plenty of rich and rich squid ink.Arroz negro = paella called black rice.
  1/10
  Squid ink paella M (2 servings)
  3960 yen(Tax included)
  A paella made with plenty of rich and rich squid ink.Arroz negro = paella called black rice.
- Vegetable and cheese paella M (2 servings)
  3960 yen(Tax included)
  Paella is popular among women.Vegetable-based paella topped with Spanish cheese.
  1/10
  Vegetable and cheese paella M (2 servings)
  3960 yen(Tax included)
  Paella is popular among women.Vegetable-based paella topped with Spanish cheese.
- Valencia Paella M (2 servings)
  4840 jpy(Tax included)
  Winner of international competition.Traditional Spanish meat paella.Made with chicken and rabbit meat from Spain, white beans and Moroccan green beans.We have reproduced the recipe of our sister restaurant El Chateo Ginza store, which won the Paella Contest 2016 Japan Preliminary Preliminaries, and also won a prize and special jury award at the world competition held in Spain, and are now offering it at the Vidro Shibuya store. Masu.
  1/10
  Valencia Paella M (2 servings)
  4840 jpy(Tax included)
  Winner of international competition.Traditional Spanish meat paella.Made with chicken and rabbit meat from Spain, white beans and Moroccan green beans.We have reproduced the recipe of our sister restaurant El Chateo Ginza store, which won the Paella Contest 2016 Japan Preliminary Preliminaries, and also won a prize and special jury award at the world competition held in Spain, and are now offering it at the Vidro Shibuya store. Masu.
[Fidua]
- Fidua de Gandia M (2 servings)
  4620 yen(Tax included)
  Pasta paella won the world championship [International Division Winner] and [2nd Place Worldwide] held in Spain.Made with short pasta, the flavor of scampi, shrimp, and monkfish is concentrated.Please try our recommended pasta paella, which won the "Fidua de Gandia" for two consecutive years in 2019 and 2018.
  1/10
  Fidua de Gandia M (2 servings)
  4620 yen(Tax included)
  Pasta paella won the world championship [International Division Winner] and [2nd Place Worldwide] held in Spain.Made with short pasta, the flavor of scampi, shrimp, and monkfish is concentrated.Please try our recommended pasta paella, which won the "Fidua de Gandia" for two consecutive years in 2019 and 2018.
【Tapas】
- Assorted olives
  550 yen(Tax included)
  Assorted Spanish black and green olives.
  1/10
  Assorted olives
  550 yen(Tax included)
  Assorted Spanish black and green olives.
- pickled sardines
  ¥ 770(Tax included)
  A standard dish snack at Spanish bars.Marinated using pickled sardines from Spain.
  1/10
  pickled sardines
  ¥ 770(Tax included)
  A standard dish snack at Spanish bars.Marinated using pickled sardines from Spain.
- Cream croquette with uncured ham
  ¥ 660(Tax included)
  A creamy croquette with the rich salty taste of Spanish prosciutto.Classic bar snacks.
  1/10
  Cream croquette with uncured ham
  ¥ 660(Tax included)
  A creamy croquette with the rich salty taste of Spanish prosciutto.Classic bar snacks.
- Patatas Bravas
  715 yen(Tax included)
  Accented with spicy Brabus sauce and aioli.Very popular because it goes well with wine and beer.
  1/10
  Patatas Bravas
  715 yen(Tax included)
  Accented with spicy Brabus sauce and aioli.Very popular because it goes well with wine and beer.
- spanish omelet
  550 yen(Tax included)
  A typical dish snack popular at Spanish bars.A satisfying omelet with fluffy potatoes.
  1/10
  spanish omelet
  550 yen(Tax included)
  A typical dish snack popular at Spanish bars.A satisfying omelet with fluffy potatoes.
- squid fritos
  880 yen(Tax included)
  A popular fried dish in Spanish bars.
  1/10
  squid fritos
  880 yen(Tax included)
  A popular fried dish in Spanish bars.
- Spanish cheese platter
  990 yen(Tax included)
  from Spain
  1/10
  Spanish cheese platter
  990 yen(Tax included)
  from Spain
- Galician style octopus
  1430 yen(Tax included)
  Local cuisine from the Galicia region of Spain.Made with rock salt, olive oil, and paprika powder.
  1/10
  Galician style octopus
  1430 yen(Tax included)
  Local cuisine from the Galicia region of Spain.Made with rock salt, olive oil, and paprika powder.
【Raw ham】
- Jamon Serrano M
  935 yen(Tax included)
  Raw ham from Spain.
  1/10
  Jamon Serrano M
  935 yen(Tax included)
  Raw ham from Spain.
- Jamon Serrano L
  1650 yen(Tax included)
  Produced ham made from Spanish white pork, literally translated as "mountain ham".Its moderate saltiness and refreshing fat make it the perfect accompaniment to toasts such as sparkling wine and Spanish beer.
  1/10
  Jamon Serrano L
  1650 yen(Tax included)
  Produced ham made from Spanish white pork, literally translated as "mountain ham".Its moderate saltiness and refreshing fat make it the perfect accompaniment to toasts such as sparkling wine and Spanish beer.
- Jamon Iberico Bellota L
  ¥ 3080(Tax included)
  Finest Iberico pork ham
  1/10
  Jamon Iberico Bellota L
  ¥ 3080(Tax included)
  Finest Iberico pork ham
【salad】
- mushroom salad
  990 yen(Tax included)
  This salad uses mushrooms from contracted farmers.
  1/10
  mushroom salad
  990 yen(Tax included)
  This salad uses mushrooms from contracted farmers.
- White asparagus Caesar salad
  ¥ 1210(Tax included)
  A salad made with extra thick white asparagus from Navarre, Spain.We have an exclusive contract to procure extra thick cheese, which is only sold in three-star restaurants locally.The soft, melt-in-your-mouth texture has remained constant throughout the years, making this a classic Biidoro recommended dish.
  1/10
  White asparagus Caesar salad
  ¥ 1210(Tax included)
  A salad made with extra thick white asparagus from Navarre, Spain.We have an exclusive contract to procure extra thick cheese, which is only sold in three-star restaurants locally.The soft, melt-in-your-mouth texture has remained constant throughout the years, making this a classic Biidoro recommended dish.
【soup】
- Gazpacho
  550 yen(Tax included)
  A cold vegetable soup called "drinking salad", a specialty of the Andalusia region.
  1/10
  Gazpacho
  550 yen(Tax included)
  A cold vegetable soup called "drinking salad", a specialty of the Andalusia region.
【Ahijo】
- Shrimp ajillo sherry flavor
  ¥ 1210(Tax included)
  Very popular Ajillo.Please enjoy the sherry-flavored, hot, plump shrimp.
  1/10
  Shrimp ajillo sherry flavor
  ¥ 1210(Tax included)
  Very popular Ajillo.Please enjoy the sherry-flavored, hot, plump shrimp.
- Ajillo made with mushrooms from contracted farmers
  1430 yen(Tax included)
  Biidoro's No. 1 Recommended Large Mushroom Ajillo shipped directly from contracted farmers. Served piping hot with a delicious extract-rich sauce, dipped in a baguette.A simple yet flavorful dish made by slowly sautéing with high-quality olive oil, garlic, and white wine.
  1/10
  Ajillo made with mushrooms from contracted farmers
  1430 yen(Tax included)
  Biidoro's No. 1 Recommended Large Mushroom Ajillo shipped directly from contracted farmers. Served piping hot with a delicious extract-rich sauce, dipped in a baguette.A simple yet flavorful dish made by slowly sautéing with high-quality olive oil, garlic, and white wine.
- Bucket from Valencia, Spain
  ¥ 330(Tax included)
  1/10
  Bucket from Valencia, Spain
  ¥ 330(Tax included)
[Seafood]
- Basque-style squid boiled in sumi
  1540 jpy(Tax included)
  Enjoy the baguette with the rich squid ink sauce from Spain's Basque region.
  1/10
  Basque-style squid boiled in sumi
  1540 jpy(Tax included)
  Enjoy the baguette with the rich squid ink sauce from Spain's Basque region.
- Crab gratin Basque style Canguro
  1760 yen(Tax included)
  A dish full of delicacies from the Basque region of Spain, made with flaked crab meat mixed with ripe tomatoes and baked in the oven until golden brown.The mellow flavor of the crab and the slight sourness of the tomato come together to create a smooth and satisfying dish.
  1/10
  Crab gratin Basque style Canguro
  1760 yen(Tax included)
  A dish full of delicacies from the Basque region of Spain, made with flaked crab meat mixed with ripe tomatoes and baked in the oven until golden brown.The mellow flavor of the crab and the slight sourness of the tomato come together to create a smooth and satisfying dish.
- Stewed seafood zarzuela
  1980 yen(Tax included)
  It is a stew dish called Catalonia's Spanish version of bouillabaisse zarzuela, which uses plenty of seafood.It is said to have been given this name because, like the Spanish operetta ``Zarzuela,'' it uses plenty of gorgeous seafood of various kinds.
  1/10
  Stewed seafood zarzuela
  1980 yen(Tax included)
  It is a stew dish called Catalonia's Spanish version of bouillabaisse zarzuela, which uses plenty of seafood.It is said to have been given this name because, like the Spanish operetta ``Zarzuela,'' it uses plenty of gorgeous seafood of various kinds.
【Meat dish】
- Stewed beef mino Madrid style
  ¥ 1320(Tax included)
  Cuisine from the Madrid region of Spain.Using domestically produced minced meat, it is simmered in a rich tomato and demi-glace based sauce.It also contains honey, paprika, and chickpeas to give it a spicy taste.As the upper mino is carefully processed, there is no odor at all.Enjoy with Spanish baguette.
  1/10
  Stewed beef mino Madrid style
  ¥ 1320(Tax included)
  Cuisine from the Madrid region of Spain.Using domestically produced minced meat, it is simmered in a rich tomato and demi-glace based sauce.It also contains honey, paprika, and chickpeas to give it a spicy taste.As the upper mino is carefully processed, there is no odor at all.Enjoy with Spanish baguette.
- Teppanyaki iberico roast
  1650 yen(Tax included)
  Even among Iberian pork, shoulder loin meat has just the right amount of marbling and a nice texture.The simple seasoning brings out the flavor of the ingredients.
  1/10
  Teppanyaki iberico roast
  1650 yen(Tax included)
  Even among Iberian pork, shoulder loin meat has just the right amount of marbling and a nice texture.The simple seasoning brings out the flavor of the ingredients.
- Spanish beef steak
  2090 yen(Tax included)
  We use beef from Spain.
  1/10
  Spanish beef steak
  2090 yen(Tax included)
  We use beef from Spain.
【dessert】
- Spanish churros
  ¥ 770(Tax included)
  Enjoy Spanish churros with chocolate sauce.
  1/10
  Spanish churros
  ¥ 770(Tax included)
  Enjoy Spanish churros with chocolate sauce.
- crema catalana
  ¥ 660(Tax included)
  Spanish dessert like creme brûlée.The surface is baked with sugar to make it caramelized, and the inside is a smooth custard cream.
  1/10
  crema catalana
  ¥ 660(Tax included)
  Spanish dessert like creme brûlée.The surface is baked with sugar to make it caramelized, and the inside is a smooth custard cream.
- baked chocolate
  ¥ 770(Tax included)
  Homemade chocolate.A rich chocolate cake.
  1/10
  baked chocolate
  ¥ 770(Tax included)
  Homemade chocolate.A rich chocolate cake.
- basque cheesecake
  880 yen(Tax included)
  Homemade Basque cheesecake.We highly recommend this popular dessert.
  1/10
  basque cheesecake
  880 yen(Tax included)
  Homemade Basque cheesecake.We highly recommend this popular dessert.
- Seasonal Sorbet
  550 yen(Tax included)
  Recommended after a refreshing meal.
  1/10
  Seasonal Sorbet
  550 yen(Tax included)
  Recommended after a refreshing meal.
- Seasonal ice cream
  550 yen(Tax included)
  This is our recommended seasonal ice cream.
  1/10
  Seasonal ice cream
  550 yen(Tax included)
  This is our recommended seasonal ice cream.

【paella】

Vidro Paella M (2 servings)

Seafood paella M (2 servings)

Squid ink paella M (2 servings)

Vegetable and cheese paella M (2 servings)

Valencia Paella M (2 servings)

[Fidua]

Fidua de Gandia M (2 servings)

【Tapas】

Assorted olives

pickled sardines

Cream croquette with uncured ham

Patatas Bravas

spanish omelet

squid fritos

Spanish cheese platter

Galician style octopus

【Raw ham】

Jamon Serrano M

Jamon Serrano L

Jamon Iberico Bellota L

【salad】

mushroom salad

White asparagus Caesar salad

【soup】

Gazpacho

【Ahijo】

Shrimp ajillo sherry flavor

Ajillo made with mushrooms from contracted farmers

Bucket from Valencia, Spain

[Seafood]

Basque-style squid boiled in sumi

Crab gratin Basque style Canguro

Stewed seafood zarzuela

【Meat dish】

Stewed beef mino Madrid style

Teppanyaki iberico roast

Spanish beef steak

【dessert】

Spanish churros

crema catalana

baked chocolate

basque cheesecake

Seasonal Sorbet

Seasonal ice cream